Celebrate Christmas & New Year's like the Italians!

Discover the Italians' undisputed Christmas favorites – Panettone, Pandoro, and Amaretti!
In Italy, Christmas isn't complete without these iconic baked goods. Panettone – the airy, tall "great bread" – is slow-baked to achieve its soft, moist texture and filled with candied fruit, chocolate, or nuts. Pandoro is its golden sibling from Verona, baked from rich, buttery dough and dusted with powdered sugar like snow over the Alps.

And then there are Amaretti – small, aromatic almond cookies that belong on every Italian dessert table. Perfect with coffee and ice cream, wines like Moscato d'Asti, or as an elegant gift.

Give, share, and enjoy – just like the Italians.
A taste of tradition, warmth, and celebration – directly to your Christmas table.

How to enjoy Panettone & Pandoro

In Italy, panettone and pandoro are eaten at any time of day – yes, even for breakfast! Both Christmas cakes are fantastic to eat on their own, but they become even more festive with coffee, wine, or a dollop of whipped cream. Fresh berries and dark chocolate add an extra luxurious touch.

Bring this sweet Italian tradition home with you this year! In our store, you'll find both classic varieties and festive flavors with hazelnuts from Piedmont, fine dark chocolate, and carefully selected fruits – perfect for making your Christmas table extra special.