Virginia Nocciola - Hazelnut 16 g/pc.

Virginia Dolcetto alla Nocciola

A deliciously tasty Italian shortbread cookie filled with smooth hazelnut cream and covered with milk chocolate and caramelized hazelnuts! The crisp shortbread meets the creamy hazelnut filling and the rich chocolate coating in a wonderful combination of flavors and textures. The caramelized hazelnuts add an extra crunchy and flavorful touch. Perfect with coffee, dessert, or when you want to treat yourself to something really delicious. A luxurious Italian cookie to enjoy yourself or offer someone you care about!

Dolcetto alla Nocciola means approximately little hazelnut cookie in Italian.

Bakery product
Ingredients: Wheat flour, Gianduja cream 24% (Sugar, vegetable oil: palm and sunflower in varying proportions; hazelnuts 10%, fat-free cocoa 6% Wholemilk powder, Emulsifier: soy lecithin, Flavorings) Milk chocolate 20% (Sugar, milk powder, cocoabutter, cocoa mass, Emulsifier: soy lecithin, Natural vanilla flavoring) - Butter - Sugar - Caramelized hazelnuts 8% (hazelnuts 50%, sugar, glucose syrup, caramel) egg whites - Corn flour - Raising agents: sodium pyrophosphate, sodium bicarbonate, wheat starch - Salt. 

May contain traces of almond, walnut, pistachio

Store in a cool, dry place.