Virginia Gianduia 160g

Tall round biscuit tin with shortbread biscuits & gianduja cream

An elegant tall metal biscuit tin with a lid, filled with Virginia's crisp Italian shortbread biscuits with creamy gianduja cream.

The crisp biscuit meets a rich hazelnut and chocolate cream in a classic Italian flavour combination. Perfect with coffee, as a gift, or when you want to offer something special.

Once the biscuits are gone, the decorative tin can be reused for beautiful storage.

Crisp shortbread biscuit with creamy gianduja
Dimensions: Ø 10 × H 26 cm

BAKERY PRODUCT. Ingredients: Wheat flour, Gianduja cream 24% (Sugar, vegetable oil: palm and sunflower in varying proportions; Hazelnuts 10%, fat-reduced cocoa 6% Whole milk powder, Emulsifier: Soy lecithin, Flavourings) Milk chocolate 20% (Sugar, Milk powder, Cocoa butter, Cocoa mass, Emulsifier: Soy lecithin, Natural Vanilla flavour) - Butter - Sugar - Caramelised Hazelnuts 8% ( Hazelnuts 50% Sugar, Glucose syrup, Caramel) Egg white - Corn flour - Raising agents: Sodium pyrophosphate, Sodium bicarbonate, Wheat starch - Salt. 
MAY CONTAIN TRACES OF ALMONDS, WALNUTS, PISTACHIOS
Store in a cool and dry place.